Dublin Bay Prawns in Messrs Stout Batter {€11.50}
Grilled Fillet of Hake {€12.50}
Mussels Mariniére in Messrs beer {€10.50}
Fish & Chips {€12.90}
Dublin Coddle {€10.50}
Grilled Gaelic Chicken {€12.50}
Bacon & Cabbage {€12.50}
Messrs Maguire Beef and Stout Pie {€12.50}
Baked Aubergine with Gubeen Cheese and Provencale Vegetables {€10.50}
Chicken Caesar Salad {€12.50}
Smoked Salmon Salad {€12.00}
Vegetable Quiche {€9.50} All mains are served with a side order of your choice.